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Developing Good Employee Relations

Developing Good Employee Relations

Developing Good Employee Relations Build trust and a positive working environment through effective employee relations. This course explains how strong employee relations start with confident leadership that shares the company vision and fosters teamwork. You’ll learn the value of proactive HR involvement in supporting staff and managing concerns early. The course covers how good employee […]

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Customer Service

Customer Service

Customer Service Discover why excellent customer service is crucial to business success and how to improve it. This course begins by defining what customer service truly means and why it is a vital component for any organisation aiming to convert potential customers into loyal supporters. You’ll explore practical ways to enhance the customer experience, from

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Prevent Duty

Prevent Duty

Prevent Duty Gain insight into the Prevent strategy to help identify and respond to extremism risks. This course introduces the Government’s Prevent strategy, designed to stop people from being drawn into extremism and terrorism. It explains the strategy’s objectives, the importance of a risk-based approach, and how to recognise signs of radicalisation. You will also

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Person Centred Care

Person-Centred Care

Person Centred Care Understand the fundamental principles and practical implementation of person-centred care in adult social care settings. This course begins by defining the concept of person-centred care and tracing its origins, helping you grasp why this approach has become a cornerstone of quality care. It explores the core values underpinning person-centred care, such as

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Nutrition and Hydration

Nutrition and Hydration

Nutrition and Hydration Support health and wellbeing through proper nutrition and hydration in care. This course defines key terms related to nutrition and hydration within care environments and explains the basic components of a healthy, balanced diet. You’ll learn to identify factors that increase the risk of dehydration and malnutrition among vulnerable individuals. The training

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Mental Capacity Act and Deprivation of Liberty Safeguards

Mental Capacity Act and Deprivation of Liberty Safeguards

Mental Capacity Act and Deprivation of Liberty Safeguards Understand the key principles and practical applications of the Mental Capacity Act and Deprivation of Liberty Safeguards This comprehensive course provides an in-depth exploration of the Mental Capacity Act (MCA), detailing its purpose, scope, and the legal framework designed to protect individuals who may lack the capacity

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Level 2 Food Safety Catering

Level 2 Food Safety – Catering

Level 2 Food Safety – Catering Ensure safety and reduce health risks in food catering environments. This Level 2 course focuses on essential food safety practices tailored for catering settings. You’ll learn how to minimise hazards through proper premises hygiene, personal hygiene, risk assessment, pest control, and effective waste management. The training covers regulatory requirements

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Level 2 Food Safety Manufacturing

Level 2 Food Safety – Manufacturing

Level 2 Food Safety – Manufacturing Minimise hazards and maintain safety in food manufacturing environments. This Level 2 course focuses on reducing health risks within food manufacturing settings through practical safety measures. You’ll learn about maintaining premises and personal hygiene, controlling risks, managing pests, and handling waste effectively. The course combines best practices from multiple

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Level 1 Food Safety Manufacturing

Level 1 Food Safety – Manufacturing

Level 1 Food Safety – Manufacturing Build a strong foundation in food hygiene for manufacturing environments. This course introduces the essential principles of food safety within manufacturing. You’ll learn how to identify and minimise health hazards through hygiene, risk control, pest prevention, and waste management. Ideal for those entering or working in food production environments.

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